Jowar Pops Coconut

Jowar Pops Coconut

₹ 45
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Jowar Pops Coconut
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Jowar Pops Coconut

Crunchy Coconut Jowar Pops—Baked, Not Fried, Gluten-Free & Made Without Preservatives

₹ 45

Baked

No preservatives

Ready in 10 min

Certifications
FSSAILab Tested
FSSAI Certificate
Lab Tested Certificate
Product description

Make snack time delightfully crunchy with Hungryboo Jowar Pop’s Coconut Flavor. These jowar-based pops are baked, not fried, gluten-free, free from trans fat and made without preservatives. Their child-friendly coconut flavour and convenient 45g pack make them easy to carry in school tiffins, on trips, to playdates or during family outings. A playful snack for little cravings and busy days.

  • Baked, not fried for a satisfying everyday crunch
  • Delicious coconut flavour created for young taste buds
  • Gluten-free and made without preservatives
  • No trans fat in every crunchy serving
  • Convenient 45g pack for tiffins, travel and playtime

Jowar snacks kids coconut pops baked gluten free tiffin travel millet crunchy children lunchbox. 

What's inside

Multigrain blend (jowar, corn, ragi and bajra), rice flour, coconut, rice bran oil, vanilla extract, natural flavours and natural vitamin E.

How to store it

Once Opened store in an air tight container

Why you'll love it

Multigrain Crunch: Made with jowar, corn, ragi and bajra.
Baked, Not Fried: Delicious crunch without deep frying.
Coconut Goodness: A light tropical flavour children will enjoy.
Gluten-Free: A convenient gluten-free snack option.
No Preservatives: Made without added preservatives.
Zero Trans Fat: Thoughtfully created for everyday snacking.
Perfectly Portable: Handy 45g pack for tiffins, travel and playtime.

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Complete the meal

Goes well with this

Pasta and sauce are built to pair. Add the other half of dinner.

Frequently Asked Questions

The things parents ask us most, answered plainly.

Are the products preservative-free?

Yes. Every Hungry Boo product is preservative-free. We use retort technology to keep food shelf-stable, so nothing artificial has to do that job.

How do I use the products?

Boil the penne for about 8 minutes, warm the sauce straight from the pouch, and toss them together. Start to finish it is roughly 10 minutes.

Are they suitable for picky eaters?

That is exactly who we built them for. The spinach penne carries real greens inside the pasta itself, so it does not become a negotiation at the table.